Margaritas are my go-to drink, no question about it. But let me tell you, learning to craft non-alcoholic margaritas was pure joy. Especially when it’s Taco Tuesday—because what's better than tacos and a zesty, alcohol-free margarita? Oh wait, nachos. Yes, those late-night nachos that are clearly doing more for your soul than your actual hunger. You know exactly what I'm talking about—those chips piled high like they’re a bad decision in a plastic container, and you're like, "Why am I still eating these?!" Well, now you’ve got a margarita to go with it, and it's basically a match made in taco and nacho heaven.
Pineapple Margarita Mocktail
Ingredients:
2 oz Ritual Zero Proof Tequila
2 oz fresh pineapple juice
1 oz freshly squeezed lime juice
0.5 oz simple syrup (adjust to taste)
Sparkling water
Ice
Lime wedge and pineapple slice (for garnish)
Tajín or salt (for rimming the glass, optional)
Instructions:
Prepare the Glass
If you'd like a seasoned rim, rub a lime wedge around the rim of your glass and dip it into a plate of Tajín or salt.
Mix the Mocktail
In a shaker, combine the Ritual Zero Proof Tequila, pineapple juice, lime juice, and simple syrup.
Fill the shaker with ice and shake well until chilled.
Serve
Fill a glass with ice and strain the mixture into the glass.
Top with a splash of sparkling water for a refreshing fizz.
Garnish
Garnish with a lime wedge and a pineapple slice for a vibrant, tropical presentation.
Tips:
For added flavor, you can grill the pineapple slice for garnish to bring out its natural sweetness.
Adjust the sweetness by increasing or decreasing the simple syrup to match your taste.
A sprinkle of chili powder on the rim adds a spicy kick that pairs beautifully with the pineapple.
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